During this ongoing coronavirus pandemic many retailers have been frustrated by the scarce supply of jars and lids used for canning vegetables. Wondering why you can’t find jars and lids anywhere this year? Plus, we'll share alternate ways to preserve your food until supplies are back in stock. The Latest COVID-19 Shortage Is Canning Lids Looking for canning lids? Shelves are empty of canning supplies. ... or finding larger aircraft to work around the shortage of planes Don’t skip the whole grains, dried legumes and other dehydrated foods, including dried milk. It's reminiscent of the Great Canning Lid Shortage … A boom in gardening and preparing food at home during the coronavirus pandemic has led to a scarcity of glass jars, lids and bands. There are none. Coronavirus: The Race To Respond U.S. hospitalizations top 90,000 for the first time L.A. County prohibits most public and private gatherings between households Coronavirus means airlines don’t need those grounded Boeing 737 Maxes after all ... United Airlines was in a bit of a pickle. If the end of the disease happens quickly, there may be temporary shortages … Despite the seismic changes happening in the food industry during the coronavirus outbreak, the Kraft Heinz Co. was prepared and is making plenty of … Shelves that are usually stocks with Mason jars and lids in the canning supply section are mostly empty at the Drillin True Value hardware store, Friday, Sept. 4, 2020, in South Portland, Maine. We uncovered some potential causes of the canning supply shortage with industry experts and home canners. ... we’re really in a pickle. When the COVID-19 pandemic is over, the supply chains will need to revert to the old patterns. ... to Do to Get Its Citizens Vaccinated Against COVID-1 What Israel Needs to Do to Get Its Citizens Vaccinated Against COVID-19 . Pandemic-fueled shortages underscore need for Alaska food security . Stores Hit by Pickle Shortage . The current wave of coronavirus hasn’t spared many parts of the U.S., and the Midwest is getting hit harder than ever before.. South Korea reported more than 500 new coronavirus cases for the second consecutive day on Friday, a level unseen in nearly nine months, as a third wave of infections spread nationwide, leaving authorities scrambling to provide more hospital beds. Pickled and preserved … not so long ago people routinely laid down food supplies. Part of the problem was with last year's crop - the yield was low, but many of the cukes were too big for their cans.